Temperature Converter
Convert between Celsius, Fahrenheit and Kelvin, with the formula shown for each conversion.
Temperature conversion formulas
Temperature conversions use fixed formulas. Unlike unit conversions based on multiplication alone, Fahrenheit and Celsius have different zero points, so conversion requires both multiplication and addition.
Celsius to Fahrenheit
°F = (°C × 9/5) + 32
Multiply by 9, divide by 5, then add 32. For example: 100 °C × 9 ÷ 5 + 32 = 212 °F.
Fahrenheit to Celsius
°C = (°F − 32) × 5/9
Subtract 32 first, then multiply by 5 and divide by 9. For example: (98.6 °F − 32) × 5 ÷ 9 = 37.0 °C.
Celsius to Kelvin
K = °C + 273.15
Kelvin is the SI unit for thermodynamic temperature and starts at absolute zero (−273.15 °C). It is used in physics, chemistry, and engineering where negative temperatures are not meaningful.
Fahrenheit to Kelvin
K = (°F + 459.67) × 5/9
Reference points
| Celsius | Fahrenheit | What it is |
|---|---|---|
| −40°C | −40°F | Where the two scales meet |
| 0°C | 32°F | Water freezes |
| 10°C | 50°F | Cool day |
| 20°C | 68°F | Room temperature |
| 37°C | 98.6°F | Human body temperature |
| 100°C | 212°F | Water boils at sea level |
| 180°C | 356°F | A moderate oven |
| 200°C | 392°F | Moderate oven heat for roasting |
Where each scale is used
Fahrenheit is standard in the United States and a few territories. Celsius is used almost everywhere else, including in scientific and medical contexts inside the US. Kelvin appears in physics and chemistry, where a scale with no negative numbers makes the maths simpler.
Cooking is the place this causes the most trouble. American recipes give oven temperatures in Fahrenheit and most of the world sets ovens in Celsius, so 350°F becomes 177°C. Ovens are usually set in round numbers, so 180°C is the practical equivalent.
Why two scales exist
Daniel Gabriel Fahrenheit proposed his scale in 1724, using the freezing point of a salt-water mixture as 0° and human body temperature as 96° (later refined to 98.6°). Anders Celsius proposed his scale in 1742, using 0° for boiling and 100° for freezing — which was later reversed to the convention we use today. The Fahrenheit scale is still used for everyday weather and cooking in the United States and a few other countries. The Celsius scale is used in science worldwide and in everyday life in most countries.
Cooking temperature guide
- Low oven: 120–150 °C (250–300 °F) — slow cooking, meringues, dried herbs
- Moderate oven: 160–180 °C (325–350 °F) — cakes, biscuits, roasted vegetables
- Hot oven: 190–220 °C (375–425 °F) — bread, pastry, pizza bases
- Very hot oven: 230–250 °C (450–480 °F) — pizzas, searing meats
Body temperature guide
- Hypothermia risk: below 35 °C / 95 °F
- Normal: 36.1–37.2 °C / 97–99 °F
- Low-grade fever: 37.3–38.3 °C / 99.1–100.9 °F
- Fever: 38.4–40 °C / 101.1–104 °F
- Seek medical attention: above 40 °C / 104 °F